Here at The Refuge, we take pride in pleasing the palates of locals and tourists alike. Our experienced staff stands behind the recipes on our menu, and use only the freshest ingredients to ensure an unforgettable dining experience. The coastal location of The Refuge is complimented by our modern and sophisticated design, which brings an upscale aesthetic to dining in Isle of Palms.
Our One-of-a-Kind Dining Experience
The Refuge offers an array of menus for breakfast, lunch and dinner to fit the schedule of any island dweller. Brunch enthusiasts can take refuge in our Weekend Tide menu, overflowing with delicious creations like baked avocado and egg, or stacks of buttermilk pancakes. With a coffee bar for coffee lovers and a restaurant for foodies, The Refuge creates an unparalleled atmosphere for dining.
Join Us at The Refuge Today
Our staff is committed to providing outstanding customer service alongside carefully-curated menus that will take your taste buds on a flavorful journey. Just roll with the tides into The Refuge for a meal unlike any other. We are open Sunday through Thursday from 7 a.m. to 9 p.m., and Friday through Saturday from 7 a.m. to 10 p.m.
Our Weekly Specials
Steakhouse Night Join Us Every Monday Our Steakhouse Night menu is overflowing with delicious cuts of meat, including Rib-eye, Mahi Mahi, and Chicken Breast. Choose from any of our six sauces and sides to complete your entrée.
Fresh Lobster Night Join Us Every Wednesday A weekly favorite at The Refuge, Lobster Night offers three sizes of lobsters for you to savor. Orders are shipped in from New Bedford, Massachusetts. Pair yours with any of our 12 sides for a meal unlike any other.
Event & Venue Inquiries
Contact our dedicated staff at The Refuge today to start planning your event's catering menu, or to book your next party within our restaurant.
UPCOMING EVENTS & Weekly Specials
JOIN US Every Monday
Choose a Rib-eye or New York Strip, among others, to indulge on alongside our array of sauces and sides. All available cuts of meat are blackened or grilled.